(714) 398-2837

(714) 398-2837

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    • Home
    • Menu favorites
    • Full Menu
    • special menu items
    • About Us
    • Contact Us
  • Home
  • Menu favorites
  • Full Menu
  • special menu items
  • About Us
  • Contact Us

Menu

Appetizers

Watermelon and goat cheese bites

Seedless watermelon, bacon, basil, goat cheese, with a balsamic reduction 


*Gluten Free

Coconut Shrimp

with a sweet chili sauce 

Beef sliders

Grass fed beef, with bacon, caramelized onion, and blue cheese on a pretzel bun 


*Dairy Free option

Stuffed Mushroom

Portabella mushroom stuffed with squash, onion, bread crumbs and cheese 


*Vegan/Gluten Free option

Crab cakes

Jumbo lump crab with a whole grain aioli 


*Dairy Free option

Bruschetta

Fresh tomatoes marinated in lemon juice, olive oil, and fresh herbs. Served on soft polenta (grilled Tuscan bread available)


*Dairy Free/Gluten Free option

Soy Glazed Meatball

Lean ground beef, tossed in a sweet and spicy sauce


* Gluten Free option

Shrimp Cocktail

Lemon and garlic poached shrimp with a homemade cocktail sauce

Charcutirie Board

Assortment of cheeses, meats, nuts, fruit, olives, jams, and toast points


Salads

Caesar

Fresh romaine hearts, tomatoes, anchovies, and Parmesan  crisp 


*Gluten Free option

Beet and black pepper goat cheese

Beets, fresh greens, strawberries, red onion, candied pecans, and black pepper goat cheese 


*Gluten Free

Mediterranean

Spinach, red onion, olives, cucumber, bell peppers, and feta cheese 


*Vegan/Gluten Free/Dairy Free option

HARVEST

Spring mix topped with roasted butternut squash, parsnips, beats, garlic, and red onion, raspberry balsamic dressing, and goat cheese


*Vegan/Gluten Free/Dairy Free option

Tomato Burrata

Heirloom tomatoes, basil, fresh burrata, with a balsamic glaze 


*Gluten Free

Champagne poached Pear

Champagne poached pear with walnuts, blue cheese and fresh greens  


*Gluten Free/Dairy Free option

Stawberry spinach

Fresh strawberries, spinach, walnuts, feta cheese, and poppy seed dressing 


*Gluten Free

Entrées

Panko crusted Halibut

over a wild mushroom risotto, asparagus, and lemon bur blanc 

Surf and Turf

Filet mignon with Maine lobster tail , stuffed tomato, and jumbo  


*Gluten Free

Filet with crushed yukon gold potatoes, asparagus and a mushroom red wine reduction

Filet mignon

with baby hierloom vegetables, roasted potatoes, with a red wine reduction 


*Dairy Free/Gluten Free option

Coq au vin

Classic French dish of chicken prepared in red wine, with carrots, potatoes, celery, & pearl onions


*Dairy Free/Gluten Free 

Pork Chop

Thick cut, marinated pork chop, over seasonal root vegetables, and brandy peach sauce  


*Gluten Free

Vegan Risotto

Heirloom grape tomatoes, baby zucchini, baby yellow squash, mushrooms and Saffron


*Gluten Free/Vegan/Dairy Free

Rack of lamb

Red wine braised, celery root puree, with Brussel sprouts, butternut squash, bacon and a lamb au jus


*Gluten Free

Bone in Ribeye

18 oz Prime ribeye with, mashed potatoes and herbed butter


*Gluten Free

Herb Roasted Chicken

Whole Chicken seasoned with fresh herbs and spices

Spaghetti Squash Pasta

Garlic and basil infused spaghetti squash with shrimp, fresh heirloom vegetables and white wine lemon butter sauce


* Gluten Free option


Desserts

Crepes

 Fresh crepes with, signature sauce, and fresh berries  

Chocolate lava cake

Kahlúa double chocolate warm center, with raspberry compote and vanilla ice cream 

Apple crisp

 Stuffed apples topped with, crumble, fresh carmel, and ice cream 

Blackberry Cobbler

 Warm blackberry filling with flaky crust 

Triple chocolate German chocolate cake

Triple chocolate white cake, with a praline frosting

Floating island

Meringue , with vanilla sauce bourbon salted  caramel almonds and raspberries

Ooery Gooey Butter Cake

Butter cake and cream cheese frosting baked together to make a perfect combination 

Carrot Cake Bread Pudding

Carrot cake and bread pudding infused together topped with cream cheese frosting 

Chocolate Mousse Cake

Chocolate cake, chocolate buttercream, chocolate mousse, topped with chocolate shavings, and raspberries

Flourless Chocolate Cake

Thick rich chocolate cake with zero flour


 *Gluten free/ Vegetarian option

Bourbon Butter Cake

Sweet butter cake with a bourbon syrup soaked in the center. Topped with bourbon blueberries 

Quad Chocolate Mousse

Dark chocolate brownie, bittersweet chocolate mousse, raspberry mousse, semisweet chocolate mousse, white chocolate mousse, and milk chocolate mousse. Chocolate lovers heaven .


*Vegetarian/Gluten Free option

Breakfast & Brucnh

Strawberry banana pancakes

Fluffy buttermilk pancakes topped with fresh strawberries, bananas, and homemade whipped cream 

Salted Carmel banana French toast

Thick cut Broiche with bourbon salted Carmel, bananas, and sour cream  

Chilaqulies

Corn tortilla chips, tossed in homemade salsa Rojas topped with eggs, avocado, and cream 

Crab and Avocado Benedict

Jumbo lump crabmeat, Avocado, soft poached eggs and hollandaise sauce 

Bacon and brussel sprout frittata

Bacon, asparagus, Brussels sprouts, tomatoes.

Savory Crepes

Crepes filled with sausage, bacon, mushrooms, asparagus, tomatoes, and topped with hollandaise 

Family Style/ Food Board Option

Family Style

THree meat food board

Spring salad

Watermelon goat cheese bites

Soy glazed meatballs

Ribeye

Halibut

Cherry balsamic chicken

Balsamic asparagus & Brussels sprouts

Baby carrots & baby yellow squash

Baby Yukon creamer potatoes

Flourless chocolate cake

Blackberry cobbler

Lemon blueberry cake

Surf & Turf Food Board

Caesar salad

Bruschetta

Crab and cucumber bites

Prime filets (med rare)

Lobster tails

Lemon garlic shrimp

Balsamic asparagus & Brussels sprouts

Baby carrots & baby yellow squash

Baby Yukon creamer potatoes

Red wine reduction for steak

White wine lemon garlic butter for seafood

Bourbon butter cake

Ooey gooey butter cake


BBQ Spread

Tossed green salad

Deviled egs

Pineapple shrimp tacos

Cowboy burgers

Dry rub ribs

BBQ spiced chicken

Potato salad

Grilled veggies

Corn on the cob

Jalapeño cornbread with honey butter

Homemade BBQ sauce

Peach crumble

Seafood Spread

Strawberry spinach salad

Crab cakes

Shrimp cocktail

Lobster tails

Crab legs

Roasted shrimp

Mussels

Clams

Salmon

Balsamic asparagus & Brussels sprouts

Baby carrots & baby yellow squash

Red potatoes

Corn on the cob

White wine lemon garlic butter

Chocolate mousse

Creme brûlée


Copyright © 2021 Roberts‘ Ranch Catering & Events Inc. - All Rights Reserved.

Quick Tip

We have relocated to the Collinsville/Southern Illinois area! We are still providing the same private chef experiences, in the comfort of your own home.

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